A birthday cake for my little sister Lizzie who is turning 30! The cake is flourless, made with ground almonds instead, and flavoured with lemon, orange and grapefruit zest. It's topped with an orange blossom whipped cream, peaches and plums scorched on a griddle pan, toasted almonds and heather flowers, and home-made honeycomb.
Showing posts with label honeycomb. Show all posts
Showing posts with label honeycomb. Show all posts
Monday, 5 May 2014
Sunday, 11 September 2011
The ultimate crispy cakes
If you think you can't beat cornflake cakes, try these - add honeycomb, raisins and chopped nuts to a mix of dark and milk chocolate, along with cornflakes, for a (slightly more) grown-up version of a childhood favourite!
Thursday, 18 August 2011
Honeycomb and white chocolate cheesecake
This is incredibly good but unbelievably rich - best to make it in small ramekins rather than one big cheesecake
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